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ABOUT HAN

 An intimate dining space where detail, warmth, and quiet elegance create a unique atmosphere.

 Each dish reflects the harmony of Korean tradition, local produce, and creative intuition. 

 Led by chef Pablo Park, Han is a story of roots, migration, and evolving identity through food. 

    Fine dining counter experience

    Seasonal Menu

    Our seasonal tasting menus explore Korean roots through local ingredients and modern technique.

    Han: Chapter 4

    ARS $220.000

     A seasonal journey through Korean flavors, refined techniques, and personal storytelling. Each course is a chapter: expressive, balanced, and deeply rooted. 

    Hanaru

    ARS $90.000

     A shorter format with the same essence. Thoughtful, dynamic dishes that highlight seasonality, fermentation, and intuitive combinations. 


    Wine pairing

    A curated journey through wines, Korean beverages, and house infusions. Each drink is thoughtfully selected to elevate and complement the flavors of every course.

    Han: Chapter 3

    ARS $110.000

    Hanaru

    ARS $50.000

    Contact

    A quiet space in the heart of Villa Crespo, where each night tells a story. Reach out to us to begin your journey. 

    Han Restaurante

    Vera 966, Villa Crespo, Ciudad Autónoma de Buenos Aires, Argentina

    WA +54 9 11 2250 4459 han@hanrestaurante.com Tuesday and Wednesday: 8:30 pm Thursday to Saturday: 7 pm & 10 pm By reservation only

    Copyright © 2025 han -  All rights reserved. 


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